
San Diego, CA (RestaurantNews.com) Claim Jumper Steakhouse & Bar is thrilled to unveil its highly anticipated Frontier Fresh seasonal menu, a curated collection of made-from- scratch dishes that celebrate bold flavors, fresh produce, and crave-worthy innovation. This limited-time offering introduces vibrant new entrées, sharables, desserts, and cocktails crafted to invigorate the palate and welcome the warmer season.
The Frontier Fresh menu continues Claim Jumper’s legacy of comfort food done right – with a fresh twist. This season’s highlights feature unique ingredient pairings, garden-fresh vegetables, and innovative takes on guest favorites.
Seasonal Menu Highlights
Entrées & Mains:
- Hot Honey Rice Chicken Bowl – A satisfying blend of grilled chicken atop fragrant jasmine rice with garlic butter broccoli, carrots, red cabbage, and avocado – all drizzled in a spicy-sweet hot honey sauce.
- Pesto Pasta Primavera – Pappardelle noodles tossed with vibrant seasonal vegetables including mushrooms, artichoke hearts, roasted red peppers, and spinach in a fragrant basil pesto, topped with shaved Parmesan.
- Hot Honey Pepperoni Pizza – A flavorful pie topped with zesty marinara, melted mozzarella, crisp pepperoni, shaved Parmesan, and a bold hot honey Available at select locations.
Light & Fresh Picks

- Strawberry Fields Salad – A colorful medley of grilled chicken, strawberries, blackberries, mandarin oranges, red peppers, feta cheese, and candied pecans, served with a house-made honey lime vinaigrette.
- CJ Picks – A southwest-inspired appetizer featuring crispy chicken and cheese-filled tortillas over a bed of lettuce, topped with Mexican crema, pico de gallo, cilantro, jalapeños, and salsa verde.
- Bruschetta – Herb-grilled bread piled high with fresh tomato, onion, garlic, oregano,basil, avocado, feta, and finished with a tangy balsamic glaze.
Decadent Desserts

- Key Lime Cream Cheese Pie – A refreshing, tart-sweet dessert made with Philadelphia cream cheese, nestled in a shortbread cookie crust and topped with key lime zest and whipped cream.
- Whiskey Apple Bread Pudding – A soul-warming dessert featuring apple-infused bread pudding with vanilla ice cream, a whiskey cream sauce, whipped cream, and a dusting of powdered sugar.
Signature Sips
- Huckleberry Margarita – Teremana Blanco Tequila with Finest Call Wild Mountain Huckleberry and a splash of fresh lime.
- Huckleberry G Hound – Absolut Vodka, Wild Mountain Huckleberry, and grapefruit juice deliver a refreshing and tart cocktail experience.
- French 75 – A sparkling combination of Aviation Gin, Cupcake Prosecco, simple syrup, and lemon juice.
Claim Jumper Steakhouse & Bar has long been a destination for generous portions, warm hospitality, and family-friendly dining. Whether you’re enjoying a celebratory night out or grabbing a quick bite after a long day, Claim Jumper offers flexible dining options to suit every occasion.
“At Claim Jumper, we believe in the power of fresh ingredients and scratch-made meals,” said Fernando Ramirez, Executive Chef at Kelly Operations Group, parent company of Claim Jumper. “The Frontier Fresh menu celebrates the season’s best flavors, bringing bold and vibrant dishes to our guests who are ready for something new and exciting.”
Guests can enjoy their favorite dishes through dine-in service, takeout, and delivery at multiple locations throughout the region. Each restaurant offers a cozy, lodge-inspired atmosphere perfect for casual gatherings, date nights, and everything in between.
For the latest promotions, seasonal specials, and online ordering, visit ClaimJumper.com. The Frontier Fresh menu is available for a limited time only, so guests are encouraged to stop in soon and savor the season’s best flavors.
Contact:
Alisha Binkoski
412-646-5455
abinkoski@krops.com